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The Quantum Nutrient Effect
Using Quantum-State Nutrients
To Make a Quantum Leap to Great Health
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The Cellular Resonance Effect
Exciting research over the last 15 years has shown that the outer membrane structure of every cell in your body is a unique,semi-crystalline matrix.
This means that every one of the trillion plus cells in your body has an ideal resonant frequency, much like a crystal glass that rings its own special note when struck.
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The Harmonic Resonance Effect
The consequences of this stunning discovery of resonant frequencies is enormous. It is a secret key that unlocks the hidden door to why some ill people can quickly regain their health– and others can’t. This discovery reveals why the ideal resonant frequency of each cell can regained by consuming nutrients that are also at their ideal resonant frequencies.
This dynamic interaction between the cell and the nutrient creates a highly beneficial, harmonic resonant effect in which the cell is able to ingest not only the nutritional factors but can also absorb the higher resonant frequencies embedded in the nutrient.
Falling Out of Cellular Harmony
In contrast, consuming nutrients that are synthetic or that have degraded resonant frequencies (from nutrients that have been poorly grown, pesticided, contaminated with chemical additives, etc.) will necessarily dampen your own cell’s resonant frequency and if consumed repeatedly, will result in a lowered frequency (meaning poorer vitality) of the cell.
The “Seems Good But Isn’t” Hypothesis
The irony of this situation is what we call the “Seems good but isn’t” hypothesis. German research shows that consuming a synthetic or degraded nutrient may initially stimulate the cell’s DNA and initially, produce an enhanced effect – so it “seems good.”
However, their research showed that after initial stimulation, the DNA of the cell then deteriorated faster. So the initial effects of poor degraded nutrients (translated to feeling better, more vitality, etc.) were actually short-lived and encouraged more rapid aging of the DNA and consequently, of the cell. This is why we call it the “Seems Good But Isn’t” hypothesis.
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A Shocking Study . . .
As reported in The Journal of the American Nutraceutical Association Winter, 1999
After testing 196 vitamin supplement products taken from “health food” stores, only 5 were found to be non-toxic and effective. That means 97.5% were toxic, ineffective, or both!
Your Job: Find the 2.5%!
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Kirlian photograph of a 100% pure vegetable capsule with multivitamins from living sources. Note the significant “Body of Light.”
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Kirlian photograph of a tablet of one of the largest-selling “natural” multivitamins (USP) in the world. The energy pattern looks weak and lifeless.
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Quantum-State
The only nutrients on earth truly capable of allowing the body to regain and sustain its ideal cellular resonance are those that were once living and were grown under ideal conditions, then harvested at peak potency and lastly, stored and packaged in a toxic-free, protective environment – in short, what we call “quantum state.”
Unfortunately, with today’s widespread pollution of the air, water and soil in the U.S., nutrients that have been grown at their ideal resonant frequencies are rare. In fact, in our independent research of over 5,000 sources of various nutrients, less than 1% of all nutrients (including plants, herbs, microflora, etc.) grown in the U.S. meet our criteria for achieving their ideal resonant frequencies.
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Are You Eating Toxic Excipients?
We recommend avoiding nutritional products that have toxic excipients (substances other than active nutritional ingredients), such as magnesium stearate, stearic acid, sodium benzoate, MSG (monosodium glutamate) called “natural flavors”, FD & C dyes, silicon dioxide, etc. Get the best: vegetable capsules, not tablets made with glues, binders, heat and pressure, or gelatin capsules made from animal hooves and bones!
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The “Body of Light”
Ground-breaking experiments by German bio-physicist Dr. Fritz-Alpert Popp of the University of Kaiserlautern and others have demonstrated a release of “light” emanates from healthy cells, which is not normally visible to the naked eye (except for intuitive individuals) but easily quantified by highly sophisticated German optical equipment. This radiant field or “body of light” around a molecule distinguishes living from non-living substances.
Natural vs. Synthetic
After struggling to define natural vs. synthetic, we can now understand the difference between these two sources of nutrition. If natural-source nutrients are of quantum quality(i.e. exquisitely well grown and without toxic tagalongs), then the cell is able to absorb both physical nutrients as well as the nutrient’s resonant frequencies.
The cell can function at its optimal frequency and thus, live longer. In fact, the ONLY source that can allow the cell to achieve its ideal resonant frequency are natural-source, quantum quality nutrients.
Today’s Avalanche of Toxic, Ineffective “Junk”
A landmark study published in the Journal of the American Nutraceutical Association (JANA, winter, 1999) showed only 5 of 196 nutritional products randomly tested from health food stores proved to be both nontoxic and effective. The study found the other 191 products or about 97½% to be either toxic, ineffective or both.
Using this random study, this translates to a shocking, estimated 2½% of nutritional products available in the marketplace that are worth buying are able to meet a somewhat relaxed criteria of being both nontoxic and effective).
The Hopes and the Hypes
Many practitioners who use nutritional products may have experienced some initial benefits for themselves or their patients with certain products, only to find later, that these same products simply do not live up to the magnificent results so often quoted in the scientific literature.
So many become resigned to the “at least it’s better than nothing” attitude regarding nutritional products, never realizing that true, quantum-state nutrients are available in product form which have been proven to achieve the Quantum Nutrient Effect.
Many nutritional products manufactured today do NOT incorporate the discoveries regarding cellular resonance and the Quantum Nutrient Effect. Although the initial effect of taking these products might appear somewhat beneficial, over time as they continue to be used, they may actually impede the body’s overall health due to their ineffective nature and/or toxic tagalongs, unbeknownst to practitioner or patient.
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